This one’s for my New Yorkers. Knicks are going to Game 3 and you need wings. Everyone else: you also need wings. This is not a Knicks-exclusive recipe.
The move here is a double fry – first at 325º, back in at 375º. Potato starch instead of flour gives you a crust that actually holds up once the sauce goes on, which is the whole point. Buffalo sauce is Crystal hot sauce, garlic powder and butter, nothing else, because it doesn’t need anything else. And yes, I make the ranch from scratch. It takes five minutes and it’s good enough that you’ll find reasons to put it on other things all week.
Recipe below.
