MOULES FRITES | on demand

Mussels have always been a comfort food for me.  There's just something about the rich, flavorful broth and dipping in some crispy fries to sop up all of that godness.  It's warm, delicious, and a great dish to pick at with a great glass of wine and even better conversation.

 

Recipes:

• Mussels in white wine sauce
• Twice fried herbed french fries 

 

Key takeaways from this class:

• Cleaning mussles
• Steaming
• Frying
• Flavor building

 

 

LENGTH | 70 minutes

COST | $35- per download

LEVEL | Beginner

 

 

 

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